Long time no post

but I'm still here and still in the kitchen

This Yummi Hawain Dessert needs some work and the cream freezes overnight, but it came out really good tasting

I also discoverd a easy way to make a little crunchy thing for Caiden, almost taste like german Choco crossies.

It's 1 box of chex cereal

1 cup of semi sweet Chocolat Morsles (melted)

1/2 cup Peanut butter (melted)

1 tsp vanilla

1/2 powdered sugar

1/4 butter

Mix the melted butter, Chocolate and Peanutbutter together, mix in vanilla, pour over the cereals and mix until everything is well coated,

Put the cereal mix into a gallon size, dump the powdered sugar over it and shake until coated.